Our Menu

First Seating Menu

1st Course

Portabella Mushroom Soup or Today's Soup
Organic Field Greens
Chèvre, Pumpkin Seeds, EVOO
Caesar Salad
Parmesan, Garlic Croutons

2nd Course

Simply Grilled Salmon
Ask Your Server About Today's Preparation
Chop Chop Salad
Smoked Turkey, Wine Salami, Provolone, Fresh Basil, Garbanzo Beans, Parmesan, Crisp Romaine, Tomatoes, Balsamic Vinaigrette
Baked Four Cheese Rotini
Fontina, Mozzarella, Parmesan, Asiago, Mascarpone, Toasted Breadcrumbs
Asiago-Almond Crusted Scallops
Lemon Asparagus Risotto, Toasted Almonds, Lemon Beurre Blanc (add $2)
Braised Short Rib
Cauliflower Mashed Potatoes, Grilled Asparagus, Butter Braised Mushrooms, Smoked Paprika, Red Wine Braising Reduction (Add $3)
Chicken Parmesan
Housmade San Marzano Marinara, Fresh Housemade Mozzarella, Parmigiano Reggiano, Capellini "Aglio E Olio"

3rd Course

Palomino Tiramisu
Espresso Infused Chocolate Cake, Mascarpone, Zabaglione, Crumbled Biscotti
Vanilla Crème Brûlée
Rich Egg Custard, Caramelized Sugar Crust
Selection of Freshly Made Gelato or Sorbet, Biscotti